Miel Brasserie Provincal - Provence-themed brasserie restaurant, serving simple organic fare. Dishes are flavored with Côte d'Azur ingredients such as lavender, olive oil, and honey. The restaurant features indoor and outdoor dining overlooking Boston Harbor, as well as a New England-style raw bar. An 18-foot olive oil tower displays oils from around the world; a private, glass-enclosed dining room seats 12 and features a chef's table made from a 1,000-year-old olive tree. Serving breakfast, lunch, and dinner.
RumBa - Boston's spirited history is celebrated with this restaurant/bar, which features cocktails and an international collection of distilled rums. Behind mahogany doors, the private Champagne Bar features a Moulin Rouge-inspired atmosphere. Located in the lobby.
SUSHI-TEQ - A sushi bar and a margarita bar are joined, featuring sushi, vintage tequilas, margaritas, and martinis. Located in the lobby.
Room service - Available 24 hours a day.