Aquellos Tiempos - Fine-dining restaurant with floor-to-ceiling garden-view windows, white-linen-draped tables, white-cotton-covered chairs. À la carte American/Mexican breakfast menu. Lunch/dinner menu featuring Mexican dishes such as roasted red snapper in peach sauce, foie gras with tequila and duck sauce, and sautéed maguey worms. Also, international choices include beef carpaccio, ribeye steak with béarnaise sauce, lobster thermidor, and venison in grape-raspberry sauce.
La Huerta - Casual, colorful, air-conditioned dining room. Outdoor seating under giant rubber tree and white tents with fabric-draped ceilings. Locally popular breakfast buffet and Sunday brunch buffet with mariachis Wednesdays, Fridays, Sundays. À la carte lunch/dinner menu featuring appetizers, soups, salads, sandwiches, burgers, pasta, seafood, steak, chicken, tacos, fajitas.
Maria Bonita - Serving fine Mexican cuisine for lunch and dinner. The restaurant bar offers 70 different tequilas for the perfect cocktail.
Lobby Bar - Bar/lounge featuring wall-sized, 17th-century wooden carving, plasma TVs. Open mid-day to late night.
Hours subject to change.