Cuisine Cuisine - Traditional and contemporary Cantonese cuisine is highlighted with signature dishes such as roasted Peking duck and sautéed shark's fin. The restaurant has an exclusive tasting counter for sampling some of their 450 wines.
whisk - A menu that combines French and Chinese cuisine using fresh and seasonal ingredients and paired with a selection of wines from around the world.
The Ballroom - A 1,500 square foot pillarless ballroom accommodating up to 800 guests. 18 handcrafted chandeliers and 25,000 lighting combinations make this venue an ideal location for celebrations and other events.
Yamm - An all-day dining restaurant serving Japanese and International cuisine. Live cooking stations for a la minute specialties are operational during lunch and dinner and a tableside buffet is also available.
Room One - A stylish lobby bar and lounge with a casual atmosphere. Room One serves signature cocktails and bar food and features an eclectic mix of music from resident and guest DJs.
Coco - A cafe-patisserie serving artisan chocolates, take-away coffees, freshly-baked pastries, cakes, and designer cupcakes.