The Cabro d'Or, a large provençal farmhouse set in a 2-hectares park, on the edge of the Val d'Enfer, is an illustration of simple beauty that has all the charm of an experienced lady who is aware of her splendour and knows how to use it. Jean-André and Genevieve Charial say that the Cabro d'Or was born to please, to offer holidays. Over the years, flowers and trees, fragrances and colours, fountains and fishponds have found their home around the farmhouse.

In its fresh and lively decor, the dining room and terrace of the Cabro d'Or offer an ideal setting to delight in the honest, refined cuisine of the Michelin star chef, Michel Hulin.His menu that changes every season pays tribute to tradition, freshness and originality, with the daring and imagination of an experienced technician and a man who takes pleasure from giving pleasure.

Adults and children alike will be charmed by the goat pen, the swings and outdoor play area, the pool, around which you can delight in a summer lunch, the tennis court and spa or even the petanque court and the organic garden.

Bathed in light and quietude, the Spa Baumanière covers an area of 500 m² that opens on to a shady patio and aromatic garden. Here relaxation can de found in many forms, adapted to the needs and wishes of the visitors. Indulge in body modeling, face and body care, beauty care, sensorial waters, fitness and hammam.

Extra-person charges may apply and vary depending on hotel policy.

Government-issued photo identification and a credit card or cash deposit are required at check-in for incidental charges.

Special requests are subject to availability upon check-in and may incur additional charges. Special requests cannot be guaranteed.

Pets accepted

American Express

Diners Club

MasterCard

Visa

Check-in time starts at 2:00 PM

Check-out time is 12:00 PM

Reservations are required for massage services. Reservations can be made by contacting the hotel prior to arrival, using the contact information on the booking confirmation.