The Royce | Wood-fired STeakhouse features the finest selection of seasonal aged USDA Prime cuts, Australian Wagyu, and Kobe-style Japanese Beef expertly prepared on a wood-fired grill to sear-in maximum flavor and juiciness. The menu is accented by creative side dishes and the freshest local and global selections of seafood.
The Terrace - The Terrace serves breakfast, lunch, and dinner daily. The upscale California comfort food menu, created by Chef Erik Schuster, offers a variety of choices that will delight both the discerning and casual diner. The outdoor patio offers guests alfresco dining with a view of the Picture Bridge and pool, and provides the perfect setting for a business lunch or relaxing dinner. The Lobby Lounge - This ornate but relaxed lounge has floor-to-ceiling windows offering panoramic views of the Horseshoe Garden. Tiffin at The Langham is served in The Lobby Lounge Monday–Saturday from 1 PM to 4 PM. Chocolate Afternoon Tea is served Sundays from 12 noon to 3 PM. The Tap Room - The Tap Room is a stylish bar and lounge featuring classic and innovative handmade cocktails, a unique wine selection, premium artisan beers on tap, and upscale bar bites. Live music Thursday - Saturday nights. The Hideaway - Poolside café serves beer, wine, tropical cocktails, and light snacks. Open seasonally. Langham Club Lounge - Exclusive to guests staying on the Langham Club level, with food and beverage presentations served throughout the day, including continental breakfast, light lunch, afternoon snack, cocktails & hors d'oeuvres, and after-dinner sweets and cordials.