A cooked-to-order breakfast (surcharge) is served each morning on guests' terraces or in Mi Cocina restaurant.
Mi Cocina - Intimate, 60-seat restaurant. Brick walls, limestone and lava tables, Villeroy & Boch china. Open to hotel and public guests for breakfast, lunch, and dinner. Seasonal dinner menus featuring choices such as seafood salad, the à la minute gazpacho, Italian sausage Mi Cocina burger, Pan fried chicken with chocolate sauce, refreshing fish ceviche, the refined Mi Cocina Risotto with seafood, crème brulée, lemon tart méringue or the exciting lava cake with basil ice-cream. Closed on Tuesdays during low season.
Palapa Bar - Thatched-roof, open-air bar open to hotel and public guests from early morning to early evening.
El Deck - Martini Bar - Offers daily Martini creations. For the small appetite a snack menu is available with small dishes such as Smoked Tuna tartar, Chips with guacamole and Mexican Salsa, Shrimp Tempura or Baja Fish & Chips. This menu is also available for pool guests (only in-house guests). Every Thursday El Deck Martini hosts live music, when inside and outside guests can enjoy a relaxing evening in the restaurant or at the bar with a wide selection of alcoholic drinks and tequila.