Chez Philippe - Known for refined elegance, impeccable service, and a menu of classical French cuisine, Chez Philippe, is directed by Peabody Executive Chef Andreas Kisler. This is The Peabody's signature dining room. Serving dinner and afternoon tea Wednesday-Saturday. Afternoon Tea is served in the traditional English manner and features a three-course menu of savory tea sandwiches, assorted sweets, and scones from the Peabody Pastry Shop in addition to a selection of teas and caffeine-free children's teas. Reservations may be required.
Capriccio Grill - An Italian Steakhouse, specializes in pasta dishes and premium steaks. Open daily for breakfast, lunch, and dinner. Serves a buffet-style Sunday brunch offering a variety of breakfast dishes, entrees and desserts, such as salads, pastas, freshly-baked breads, croissants, pastries, eggs Benedict, smoked salmon, Belgian waffles, applewood-smoked bacon, and prime rib. Reservations may be required.
Peabody Deli & Desserts - Serves morning coffee, continental breakfast items, salads, sandwiches, and desserts from The Peabody Pastry Shop. Peabody merchandise, including Peabody Duckmaster Celebriducks™, is also available. Reservations may be required.
The Corner Bar - Piano bar serves light appetizer fare, cocktails, beer and wine. Live blues every Wednesday-Saturday evenings. Three 27-inch TVs behind the bar and one large plasma TV in the main room broadcast sporting and music events. Décor is stylish and contemporary.
Lobby Bar - Located in the main lobby, it features a dark wood-paneled bar area. Servers attend to guests throughout the lobby. Open daily until late evening.
Holiday Brunches - The Peabody offers special holiday brunches on Easter, Mother's Day, Thanksgiving, and Christmas served in grandiose style on the Mezzanine overlooking the Lobby. Reservations required.