The Beaver Club - Recognized as one of Canada's premier restaurants, the legendary Beaver Club offers French cuisine deeply rooted in Québec's voyageur and fur-trading heritage. Open for dinner from Thursday to Saturday only, the restaurant began as a private club, founded in 1785. Today, club memberships are honorary and include luminaries from the sports, business, and entertainment arenas. The dining room is traditional, with wood-paneled walls, white-linen table settings, and rich leather dining chairs. A private dining room is available for use by small groups. The seasonal menu showcases regionally inspired French cuisine with some low-fat and vegetarian choices. A wine cellar holds more than 700 vintages, including a selection of Canada's top wines.
Le Montréalais Bistro - Le Montréalais is a two-level restaurant open for breakfast, lunch, and dinner. The casual, European ambience is complemented by a menu featuring Mediterranean cuisine, grilled meat dishes, and fresh fish. Buffets are available at breakfast and lunch. Children ages 6 and under receive complimentary meals when accompanied by a parent; meals for children ages 7 to 12 are discounted by 50-percent. A full breakfast is served daily from 6:30 AM to 11 AM.
Les Voyageurs Bar Lounge - Serving lunch, dinner, and late-night snacks, Les Voyageurs has a long brass and wood bar, small intimate tables, and comfortable group sitting areas with leather couches and wingback chairs. Stools surround the grand piano, where a singer performs every evening. Guests enjoy a seasonal oyster bar (September to March), local microbrews on tap, an extensive martini list, and local liqueurs such as maple-syrup-flavored whiskey. The signature drink is "Give Peace a Chance," a gin-and-sake tribute to John Lennon and Yoko Ono, who staged their 1969 week-long "Bed-In for Peace" in Suite 1742 of the hotel.