Café Alfresco – Café Alfresco serves Italian specialties such as pizzas, pastas, salads, as well as more than 10 flavors of gelato made fresh daily. In addition, you'll find a vast selection of tasty sandwiches, hearty Minestrone soup, freshly baked bread sticks, wines-by-the-glass or bottle.
Oyster Bar on the Sky Terrace – This glass-enclosed sky terrace offers succulent seafood dishes among mountain and city views. Dine on chilled Alaskan King Crab, hearty Pan Roasts, colossal Mazatlan Cocktail with shrimp and scallops, traditional homemade clam chowder served in a sourdough bread bowl, among many other delicious seafood options.
Sushi Bar on the Sky Terrace – Savor the freshest sushi creations prepared before your eyes by some of Reno's best Sushi chefs amid scenic views at the sky terrace’s all-you-care-to-eat Sushi Bar. Complete the experience with a premium sake, plum wine, or Japanese beer.
Toucan Charlie’s Buffet and Grille – Toucan Charlie's offers grilled specialties for every taste, from wood-fired meats and rotisserie to nightly hand-carved Prime Rib of beef and live-action exhibition Mongolian Barbecue. The restaurant also includes southwest and fajita buffet station, Chinese and all-American favorites, hand-tossed salads, and steak and seafood specialty nights.
Purple Parrot – Purple Parrot serves up hearty American dishes, northern Nevada's best all-you-care-to-eat soup and salad bar, and breakfast 24-hours a day.
Gourmet Grind and Java Coast – Start your morning with the sophisticated blends of illy® coffee and the specialized selection of pastries and muffins from the hotel’s award-winning bakery.
Chicago Dogs Eatery – Enjoy Chicago-style hot dogs, pizzas, sandwiches, ice cream, shakes and soft drinks at this classic all-American eatery.
Atlantis Steakhouse – The impeccably-styled Atlantis Steakhouse melds contemporary elegance with classic comfort. Atlantis serves the finest dry-aged USDA Prime Cut beef, chosen for superb quality, marbling and flavor. Experience traditional steakhouse table-side cooking, unsurpassed service and an unmatched attention to detail.
Bistro Napa – Experience innovative small plates, perfect for sharing, inspired big plates, a raw seafood bar and playful desserts. Complement your meal with thoughtfully chosen wine from the 4,000 bottle wine cellar. Mirroring the chef's commitment to seasonality, inventive cocktails are infused with fresh fruit purees and boutique liquors. Gather for dinner or for the daily social hour in a bistro where the ebullient energy rivals the innovative cuisine.
Manhattan Deli – A great deli has a New York accent, this venue offers authentic piled-high sandwiches, traditional Matzoh Ball soup, scrumptious bagels and lox, the Manhattan Cobb Salad and a house-made New York Cheesecake.