Had a club room which was great, just thought the room could have been a little bigger and with some windows. Small window made the room feel a little claustrophobic. Receptionists in Club lounge were fantastic and we really enjoyed our stay.. BUT, one advice, avoid the restaurant on the 52nd floor, probably the worst I have been to in years if not my life.. All presented nice, but the food is bad, tasteless. We asked about the chef, he was French, I say was as he left about 1 year ago now Chinese are trying to cook Mediterranean cuisine,they have been trained how to present it well, but just don't know how to cook it or how it should taste.. I requested the reception to advise guests not to use it as it is so bad..