With its retro art, Hawai'i Calls offers a nostalgic taste of the past, from the '20s to the '50s. The menu, however, is contemporary and fresh, changing seasonally, with specialties such as moi, seared crispy and served with coconut rice, pickled ginger, and spicy cucumber salad. The spacious outdoor setting is lovely -- ask for a table near the koi pond and waterfall -- and a great place to watch the sun set as tiki torches light up the gardens.