The Stiftskeller St. Peter, central Europe's oldest restaurant dating back to 803, is a place where history and zeitgeist meet. The restaurant's 11 historical dining rooms offer superior modern-day hospitality. Choose between a two- or three-course menu.|
(This menu is subject to change without notice.)
Course 1 Select one of the following items:
Broth with Seasonal Vegetables or White Lemon Soup with Fine Cinnamon (three-course meal only)
Course 2 Select one of the following items:
Boiled Filet of Beef with Roast Potatoes, Creamed Spinach, Apple Horseradish, and Chive Sauce
Grilled Dish of Veal, Beef, and Pork Served on Buttered Rice, Mixed Vegetables, and French-fried Potatoes
Roasted Breast of Capon on Garden-fresh Vegetables, Mushrooms, and Roasted Potatoes served with a Sage-Truffle Cream
Course 3 Select one of the following items:
Vanilla Panna Cotta with Blackberry Compote
Hours of operation:
Daily; Lunch 11:30 AM-2 PM, Dinner 5:30 PM-10 PM
Stiftskeller St. Peter, Salzburg
Lunch is served from 11:30 AM-2 PM and dinner is served from 5:30 PM-10 PM. Server gratuity is not included and is at your discretion.
|After you book your activity, follow these 3 easy steps:|
1. Print your voucher; locate the voucher in your travel confirmation e-mail or in the My Trips/My Itineraries link on the site.
2. Follow the redemption instructions on your voucher; it iscritical to do this before you depart.
3. Take all vouchers with you; you must redeem one voucher per person.
Exchange your voucher for activity:
Reservation confirmation is not required. On the day of your culinary experience, please present your printed voucher(s) upon check-in.
|Terms and conditions|
|Cancellations and Changes: This Activity can be changed or cancelled without penalty at any time prior to two days before the scheduled start of your trip. The scheduled start of your trip is defined as your hotel check-in date, your departure date of the originating flight, or the date of the Activity if the Activity was booked without a flight or a hotel.|