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Create Iconic Portuguese Dishes + Wine (Includes 5-Course Meal)

By Cozymeal Cooking Classes
Free cancellation available
Price is $126 per adult
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
Overview

Dive deep into Portugal’s culinary heritage with this 5-course cooking class in Lisbon hosted through Cozymeal. Set in a warm kitchen just outside the city center, this hands-on experience blends local flavors, culture and wine.

Menu

  • First course: Portuguese charcuterie board with cheeses, cured meats and chorizo plus regional wine
  • Second course: Bulhão Pato clams and mussels with garlic, lemon and cilantro
  • Third course: Carne de Porco à Alentejana – pork with clams in a garlic-wine sauce
  • Fourth course: Bacalhau à Brás – shredded cod with crispy potatoes and parsley
  • Dessert: Farófias – Portugal’s airy egg-white dessert floating in vanilla custard

Savor a full afternoon of cooking, tasting and storytelling that showcases Portugal’s culinary soul. You’ll learn to prepare beloved recipes from scratch while enjoying the aromas, flavors and traditions of Lisbon.

Activity location

  • R. Margarida Palla 25A
    • 25A Rua Margarida Palla
    • 1495-143, Algés, Lisboa, Portugal

Meeting/Redemption Point

  • R. Margarida Palla 25A
    • 25A Rua Margarida Palla
    • 1495-143, Algés, Lisboa, Portugal

Check availability


Create Iconic Portuguese Dishes + Wine (Includes 5-Course Meal)
  • Activity duration is 3 hours3h
    3h
  • English
Language options: English
Starting time: 6:00pm
Price details
$126.42 x 1 Adult$126.42

Total
Price is $126.42
Until Sun, Nov 30

What's included, what's not

  • What's includedWhat's included
    Hosted in a welcoming kitchen near Lisbon’s riverfront
  • What's includedWhat's included
    Full 5-course menu featuring Portuguese classics with wine
  • What's includedWhat's included
    Hands-on lessons in traditional Portuguese cooking techniques
  • What's excludedWhat's excluded
    This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Know before you book

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Step into the heart of Portuguese cuisine in this immersive 5-course cooking class in Lisbon, hosted through Cozymeal. In a welcoming home kitchen near the riverfront, you’ll take part in a hands-on journey through Portugal’s most cherished recipes with regional wine included. Menu - First course: Portuguese cheese, chorizo and presunto board with regional wine - Second course: Bulhão Pato clams and mussels simmered in olive oil, garlic and fresh lemon - Third course: Carne de Porco à Alentejana – pork and clams in a rich wine sauce - Fourth course: Bacalhau à Brás – shredded cod with crispy potatoes and herbs - Dessert: Farófias – floating meringue in warm egg custard Discover Lisbon’s culinary traditions as you cook classic dishes using local ingredients in a cozy kitchen near the riverfront. This experience offers expert guidance, authentic flavors and the chance to connect over Portuguese food and wine.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    R. Margarida Palla 25A
    • 25A Rua Margarida Palla
    • 1495-143, Algés, Lisboa, Portugal

Meeting/Redemption Point

  • PEOPLEPEOPLE
    R. Margarida Palla 25A
    • 25A Rua Margarida Palla
    • 1495-143, Algés, Lisboa, Portugal

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