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Pasta & Ravioli Cooking Class

by Patersons Cooking School
Price Not Available
Nonrefundable No Booking Fees E-voucher (printout not required) E-voucher (printout not required)

Description

There's arguably no better comfort food than freshly made pasta cooked to toothsome, al dente perfection. Learn how to mix, cut, shape, and fill your own pasta from scratch during this hands-on, chef-led cooking class.

Head to the cooking school and make your way into the kitchen to meet your chef and get introduced to the various tools of the pasta-making trade. Listen as your instructor describes different types of pasta dough and then helps you mix your own dough, striking the ideal moisture balance and consistency.

Craft pasta shapes both with a machine and without, rolling out thin sheets of lasagna, slicing narrow ribbons of fettucine, and stamping fluffy squares of ravioli filled with classic ingredients like ricotta and lemon or basil. Salt your water, bring it to a boil, and then stir fresh sauce into your homemade noodles before indulging in your creations Italian-style with a glass of fine wine.

There's arguably no better comfort food than freshly made pasta cooked to toothsome, al dente perfection. Learn how to mix, cut, shape, and fill your own pasta from scratch during this hands-on, chef-led cooking class.

Head to the cooking school and make your way into the kitchen to meet your chef and get introduced to the various tools of the pasta-making trade. Listen as your instructor describes different types of pasta dough and then helps you mix your own dough, striking the ideal moisture balance and consistency.

Craft pasta shapes both with a machine and without, rolling out thin sheets of lasagna, slicing narrow ribbons of fettucine, and stamping fluffy squares of ravioli filled with classic ingredients like ricotta and lemon or basil. Salt your water, bring it to a boil, and then stir fresh sauce into your homemade noodles before indulging in your creations Italian-style with a glass of fine wine.

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Pasta & Ravioli Cooking Class

Activity Location

Patersons Cooking School

2/3 Machinery Avenue

Warana 4575

Meeting/Redemption Point
  • Patersons Cooking School

    2/3 Machinery Avenue

    Warana 4575


Highlights

  • Fresh made pasta & ravioli skills to impress your family

  • Opportunity to learn how to make perfect al dente pasta

  • Experienced chef to teach you the tricks of the trade

  • Small group sizes to ensure you master this old time skill

  • Chance to enjoy the delicate & delicious pasta you have made


Inclusions

  • Cooking class

  • Lunch or dinner and 1 glass of beer or wine

  • Ingredients, utensils, and aprons


Exclusions

  • Beverages not listed as Inclusions


Know Before You Book

  • You must be 18 or older to participate, and you must present a valid photo ID in order to consume alcohol.

  • At least 4 people are required for this activity to take place.

  • Maximum group size is 20 people.

  • Check-in is 15 minutes prior to the booked tour start time.