Brazzaville, Congolese's capital, is situated about 300 miles (483 kilometers) south of Kelle.
To experience this region in all it's richness, be sure to set aside plenty of time to experience the natural and cultural sights around Kelle.
Enjoy a little local culture amid the great outdoors at the Republic of the Congo's open-air markets.
Take advantage of the knowledge of the locals and take one of the wildlife safaris, wildlife spotting tours and guided nature walks. Have a break from sightseeing and spend a few relaxing hours swimming or wind surfing.
You'll often find the true personality of a place is by exploring the restaurants in the area. Try something off the menu and connect with the locals. Among the many ingredients often used in this part of the world are cassava and bushmeat. Two regional favorites not to miss are fufu (sticky cassava flour dough) are cooked shrimps. And for the end of you meal, you can't say no to fruit salad. Mango juice is popular option to have no matter the time.
And at the end of your time in Kelle, pack up your gear and wish the Republic of the Congo "Au revoir / À bientôt" (farewell).