Bethlehem hotels

On a road trip just passing through, Mary was very welcoming and makes a fantastic breakfast. After traveling it was perfect. There is a restaurant walking distance away, food and atmosphere were good.

This is a well cared for older estate. I've seen some in real disrepair, but this place is well kept. The rooms are all decent sized, some really full sized suites with large tubs(good for at least 2 people) Bathrooms are well supplied with really nice toiletries. The shower heads could be replaced, as the water really comes out pretty hard. No issues at all with lack of hot water or low pressure. The system seems to be pretty well pressurised. The toilets are nice with no waiting for the tank to fill.They do have a nice, but small restaurant on sight. At present the chef is the only one in the kitchen, so meals do take awhile, but if you're staying there, then what's your hurry? Food was very good overall. The scrod was good, but a tad overcooked. Not a deal breaker. Richard had the Sirloin, which was a bit more meduim than he liked, but still good. The chef is new to Adair, so once he gets a suet chef, things should flow better. Desserts were good, but desserts were not his specialty. The grounds are very nice with abundant flowers & trials throughout the 200+ acres.