“Beautiful property. Lovely staff, particularly Alfredo in the bar.
Sadly, the food was not to our taste. We ate in the dining room twice, our first meal was poor - seafood pasta gooey and overly fishy. Seabream so salty almost inedible. Our second meal was much better, spectacular lamb and pulled pork.
Regardless, we enjoyed our experience but would suggest servers do a quality check on the meals. ”