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Modena Food Valley Tour Parmigiano Lambrusco and Balsamic Lunch

By Alyandiamo

Free cancellation available

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Features

Free cancellation available
4h 30m
Mobile voucher
Instant confirmation
Multiple languages

Overview

This experience takes you into the heart of the Emilia-Romagna Food Valley, where some of Italy’s most famous products are still made following centuries-old traditions.

Instead of large commercial tours, you will visit small local producers in the countryside near Modena and Castelvetro.
Here you will see how Parmigiano Reggiano is crafted, discover the secrets of traditional balsamic vinegar aging in wooden barrels, and taste Lambrusco wines directly where they are produced.

The experience ends with a relaxed countryside lunch featuring local specialties, surrounded by vineyards and rolling hills.

This tour is designed for travelers who want to go beyond the typical tourist experience and discover the authentic flavors, traditions and landscapes of Emilia-Romagna.
This is a small, intimate experience designed for travelers who want to explore the real flavors of Emilia-Romagna

Activity location

Caseificio
- Caseificio, Italy

Meeting/Redemption Point

Cooperativa San Silvestro
- 95/a Via Sinistra Guerro
- 41014, Castelvetro di Modena, Emilia-Romagna, Italy

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Dates

Travelers

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What's included, what's not

Bottled water
Lambrusco wine served during the tasting and lunch, plus water and coffee.
Tasting of fresh ricotta and Parmigiano Reggiano during the visit to a traditional dairy.
Traditional countryside lunch featuring local specialties such as gnocco fritto with cured meats, handmade tortelloni with ricotta and spinach, homemade dessert, Lambrusco wine, water,coffee.
Private transportation can be arranged upon request for an additional cost if needed.
Gratuities

Know before you book

- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Specialized infant seats are available
- Suitable for all physical fitness levels

Activity itinerary

Caseificio

Visit a traditional Parmigiano Reggiano dairy and discover how the famous cheese is produced. Walk through the aging rooms where thousands of wheels mature and enjoy a tasting of different ages of Parmigiano Reggiano.

Castelvetro di Modena

Visit a family-run winery in the beautiful Lambrusco hills. Learn about local wine production and enjoy a tasting of Lambrusco wines while admiring the surrounding vineyards.

Castelvetro di Modena

Discover the fascinating process of traditional balsamic vinegar aging in wooden barrels and learn the difference between industrial balsamic and the authentic Modena tradition.

Castelvetro di Modena

Enjoy a relaxed lunch with traditional Emilian dishes paired with Lambrusco wine in a countryside setting.

Location

Activity location

Caseificio
- Caseificio, Italy

Meeting/Redemption Point

Cooperativa San Silvestro
- 95/a Via Sinistra Guerro
- 41014, Castelvetro di Modena, Emilia-Romagna, Italy

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