The process for pasta making is very simple and extremely enjoyable! We only need a few ingredients: flour, eggs, a pinch of salt and strong arms. We won't use any other tools besides a board and a rolling pin, so we'll be do it according to the original grandmother's recipe.

We'll cut the pasta in slices and we will let them dry for a while. In the meantime, we'll prepare the sauce and enjoy a nice chat about Italian cuisine in front of a bruschetta al pomodoro and some appetiser (a selection of cheeses and salami). For the sauce you can choose one of the following:

• Mussels and pecorino
• Mussels and tomato
• Amatriciana (red sauce with guanciale and pecorino)
• Gricia (white sauce with guanciale and pecorino)
• Carbonara
• Different kind of Vegetarian sauce

Any other suggestions are welcomed, of course :)

Looking forward to teach you how to make some real Italian pasta! Let me know if you have any special requests and I'll create the best personalised experience for you!