Come and enjoy a unique gastronomic experience in the majestic city of Avignon!

In the heart of Provence, Avignon is undoubtedly one of the most beautiful jewels in the south of France, with its exceptional historical center, and of course, its delicious Provençal cuisine and high-quality ingredients: aromatic herbs, tomatoes, olive oil, a good glass of Côte du Rhône and sun-ripened fruit.

Our gastronomic tour will bring you on a compelling walk in the medieval old town, showing you the culture and history of the city through its food served in beloved eateries. Here's our possible tastings:

• Fougasse, the tipical bread from Avignon, and/or pissaladière, a delicious Provençal onion tart.
• Olive oil and tapenades, a must-try in Provence;
• A typical Provençal dish, with local igredients.
• Desserts such as homemade cakes and local biscuits.

Tastings may vary according to the season.