French Cooking Class in Washington DC (Includes 3-Course Meal)

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French Cooking Class in Washington DC (Includes 3-Course Meal)

By Cozymeal Cooking Classes

Free cancellation available

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Features

Free cancellation available
3h
Mobile voucher
Instant confirmation

Overview

Step into a welcoming Washington DC kitchen and explore the bounty of Provençal cuisine with guidance from a local chef, hosted through Cozymeal. This 3-course experience celebrates rustic flavors and French traditions.

Your hands-on cooking experience features:

First course: Ratatouille with herbs de Provence, goat cheese and crostini.
Second course: French chicken roasted with forty cloves of garlic, finished with wine, brandy and vermouth.
Dessert: Flourless chocolate cake topped with whipped cream.

This class blends approachable instruction with gourmet flavors, leaving you confident to recreate Provençal dishes at home. Guests are welcome to bring wine or beer to sip alongside the meal.

Activity location

200 Q St NE apt 2242
- 200 Q Street Northeast
- 20002, Washington, District of Columbia, United States

Meeting/Redemption Point

200 Q St NE apt 2242
- 200 Q Street Northeast
- 20002, Washington, District of Columbia, United States

Check availability

French Cooking Class in Washington DC (Includes 3-Course Meal)

3h
English

Travelers

Language options: English

Starting time: 6:00pm

Price details

$125.00 x 1 Adult$125.00

Total

Until Wed, Nov 12

What's included, what's not

Hands-on guidance from a top-rated instructor.
Hosted in an intimate Washington DC setting with a small-group format.
Enjoy a 3-course menu with ratatouille, French chicken and chocolate cake.
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Know before you book

Wheelchair accessible
Service animals allowed
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Enjoy a cozy small-group cooking class in Washington DC and immerse yourself in the refined traditions of Provençal cuisine, hosted through Cozymeal. With a maximum of 8 guests, this hands-on experience offers an intimate setting where you’ll prepare a classic three-course French menu. The menu you will prepare includes: - First course: Ratatouille with fresh herbs de Provence, goat cheese and crostini. - Second course: French chicken with forty cloves of garlic, slow-roasted with white wine, brandy and vermouth to create a rich sauce, perfect for sopping up with crusty bread. - Dessert: Flourless chocolate cake with a dollop of freshly whipped cream. As you cook, you’ll learn French culinary techniques such as roasting, sauce-making and balancing fresh herbs, gaining skills you can carry into your home kitchen.

Location

Activity location

200 Q St NE apt 2242
- 200 Q Street Northeast
- 20002, Washington, District of Columbia, United States

Meeting/Redemption Point

200 Q St NE apt 2242
- 200 Q Street Northeast
- 20002, Washington, District of Columbia, United States

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