Speaking of Shonai, fresh seafood is also attractive.
Seminar at a restaurant in the Kamo Aquarium.
Fugu is a highly poisonous fish,held by licensed craftsmen.
It is safe to eat with the skill of the craftsman.
Please enjoy artistic thin Fugu stab.
About this activity
What's included, what's not
You will be able to see freshly caught fugu prepared right in front of you .
Also be able to enjoy a delicious fugu meal together with the chef.
What you can expect
Experience one of the culinary world’s most daring and delicious delicacies with a master Japanese cuisine chef in his restaurant along the coast of the Shonai Region. Through this experience you will be able to see freshly caught fugu prepared right in front of you and also be able to enjoy a delicious fugu meal together with the chef.
Chef Suda has over 18 years of experience working as a licensed fugu chef and is one of the veterans leading fugu cuisine in Japan.