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10.0 out of 10
Exceptional
Free cancellation available
Price is $75 per adult
Activity location
    Meeting/Redemption Point

      Check availability


      Sushi Making Class at a Local Distillery in Boston
      • Activity duration is 2 hours2h
        2h
      • English
      Language options: English
      Starting time: 7:00pm
      Price details
      $75.00 x 1 Adult$75.00

      Total
      Price is $75.00
      Until Mon, Dec 15

      What's included, what's not

      • What's includedWhat's included
        A fun, hands-on 2-hour cooking class led by a talented local chef.
      • What's includedWhat's included
        All ingredients and cooking tools provided.
      • What's includedWhat's included
        A full meal you cooked yourself (yes, you!)
      • What's includedWhat's included
        Expert instruction, tips and chef secrets you’ll use daily.
      • What's includedWhat's included
        An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
      • What's excludedWhat's excluded
        Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

      Know before you book

      • Wheelchair accessible
      • Infants and small children can ride in a pram or stroller
      • Service animals allowed
      • Public transportation options are available nearby
      • Transportation options are wheelchair accessible
      • All areas and surfaces are wheelchair accessible
      • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

      Activity itinerary

      Join sushi-making guru Chef Harold for an unforgettable sushi-making experience at a lively Boston distillery. With over two decades of sushi-making expertise, Chef Harold brings his signature fun, upbeat energy to this hands-on class, perfect for beginners and sushi lovers alike. Plus, you can sip on craft spirits from the distillery as you roll! Start the experience by preparing a comforting bowl of Miso Soup, made with savory miso paste, dashi, and wakame seaweed. Then, dive into the art of sushi-making, where you'll master the fundamentals of sushi rice and perfect two essential styles: uramaki (inside-out rolls) and temaki (hand rolls). This class is designed to be a fun, social event, no prior cooking experience needed. Enjoy the laid-back distillery vibes and sip on your favorite craft cocktails!

      Location

      Activity location
      • LOB_ACTIVITIESLOB_ACTIVITIES
        Short Path Distillery
        • 71 Kelvin Street
        • 02149, Everett, Massachusetts, United States
      Meeting/Redemption Point
      • PEOPLEPEOPLE
        Short Path Distillery
        • 71 Kelvin Street
        • 02149, Everett, Massachusetts, United States

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