Join a cooking class at the Moroccan Culinary Art Museum and learn to prepare iconic dishes like tagine, couscous, or Moroccan pastries. Use fresh, authentic ingredients sourced from local markets and enjoy a hands-on cooking session in a stunning traditional setting.
Discover the secrets of Moroccan cuisine with an expert Dada. Dadas play a crucial role in transmitting culture within Moroccan society. These women are guardians of cultural and culinary heritage, passing down knowledge of traditional cuisine and ancestral customs from generation to generation. Moroccan dadas embody a vital link between the past and the present, thus preserving authentic Moroccan traditions.
Your Dada will reveal the secrets of spice blending, slow cooking, and the tricks of delicious traditional cuisine. Taste the dishes you have prepared at the end of the cooking class for a Moroccan Authentic experience.
