Join a talented chef for a hands-on Italian cooking experience at a local venue in Austin, where you’ll master the art of making fresh shrimp Alfredo from scratch! This interactive class is designed for all skill levels and will guide you step by step through crafting your own pasta dough using just flour, eggs, salt, and olive oil. Learn how to knead, roll, and cut your pasta before cooking it to the perfect texture. Then, prepare plump, fresh shrimp infused with fragrant lemon zest and juice, complementing it with a rich, velvety Parmesan cream sauce. Whether you're looking for a fun night out or want to refine your culinary skills, this class is the perfect mix of food, flavor, and craft beer. Book your spot today for an unforgettable Italian cooking experience!