During the cooking class with Marina, you will discover the secrets of Sicilian cuisine: Introduction: Marina introduces the history and traditions of Sicilian cuisine, highlighting the importance of fresh ingredients. Selection of Ingredients: You will learn to select the best ingredients for traditional Sicilian dishes. Preparation of dishes: Marina will guide you in the preparation of recipes such as homemade pasta, cannoli, crispelle and parmesan. Cooking techniques: You will acquire specific techniques of Sicilian cuisine. Stories and Culture: You will hear stories behind each dish, for an immersion in Sicilian culture. Live pictures: Photos will be taken during the class to document your experience. Tasting: You will have the opportunity to taste the dishes you have prepared. Paper recipes: You will receive the printed recipes so you can replicate them at home. Tips for Cooking at Home: Marina will provide advice on how to prepare these dishes in your kitchen.