Discover the art of Thai cuisine in Koh Samui with a small-group cooking class led by expert local chefs. Begin with a visit to a vibrant market or herb garden to explore fresh ingredients like lemongrass, kaffir lime leaves, and fiery chilies. Then head to a breezy open-air kitchen, where you’ll prepare four traditional Thai dishes of your choice and a delightful banana coconut dessert. With a maximum of six participants, the class offers personalized instruction and plenty of hands-on practice. Learn the secrets behind your favorite Thai flavors while enjoying a relaxed and fun atmosphere. Round-trip hotel transfers, all ingredients, a recipe book, and a small gift are included. Book now to cook, taste, and take home the essence of Thailand.