Kick off your sushi-making class at a cozy wine bar in North County San Diego by learning the secrets to perfect sushi rice. Your chef will guide you through seasoning and prepping the rice until it’s sticky and just right. Practice essential knife skills as you slice fish and vegetables with precision, then roll up your own creations starting with a classic California roll. Add cream cheese and extra veggies for a flavorful twist, and enjoy the sushi you made by hand. A fun, flavorful night awaits, book your spot today!