Start your culinary adventure with a convenient hotel pickup and transfer to a renowned cooking school in Koh Samui. Enjoy a hands-on cooking class with “Super Grandma,” a local family chef. Learn to prepare traditional Thai dishes using fresh, local ingredients, especially coconut. Begin with a vibrant tour of the Big Buddha Samui market, exploring Thai herbs, vegetables, and curry pastes. After the market tour, dive into the cooking class where you'll select four dishes from a 7-day rotating menu. Under the expert guidance of “Super Grandma” and her family, you'll master Thai cooking techniques in a fun, interactive setting. The “learning-by-doing” approach ensures you gain practical skills while enjoying the process. During the 2-hour class, enjoy the camaraderie of fellow participants as you prepare your dishes. Once finished, sit down to a meal of your own making, or pack your food to take back to your accommodation. The experience concludes with a comfortable transfer back to your hotel, ensuring a hassle-free return. Immerse yourself in Thai culture and cuisine for a memorable and educational experience.
7-Day Thai Cuisine Menu
Wonderful Sunday
- Southern Yellow Thai Curry with Fish 
- Deep Fried Shrimp Cakes 
- Thai Chicken Coconut Soup 
- Sugar Dumplings with Coconut 
Exotic Monday
- Roasted Local Fish Curry 
- Deep Fried Spring Roll 
- Creamy Tom Yum Goong 
- Banana in Coconut Milk 
Fantastic Tuesday
- Octopus Roasted with Coconut Milk 
- Deep Fried Spring Roll 
- Stir-Fried Chicken with Holy Basil 
- Sweet Corn with Coconut Milk 
Delightful Wednesday
- Deep-Fried Mackerel with Fish Sauce 
- Deep Fried Spring Roll 
- Green Curry with Chicken 
- Sweet Pumpkin with Coconut Milk 
Marvelous Thursday
- Octopus 
- Seafood Soup with Tamarind Leaves 
- Deep Fried Shrimp Cakes 
- Panang Chicken Curry 
- Banana in Coconut Milk 
Fabulous Friday
- Octopus 
- Seafood Soup with Tamarind Leaves 
- Thai Fried Wonton 
- Green Papaya Salad 
- Dumplings in Coconut Cream 
Pleasant Saturday
- Chicken Curry with Zingiber 
- Crispy Fried Chicken with Fish Sauce 
- Stir-Fried Mixed Vegetables 
- Banana in Coconut Milk