Discover Northern Norway's Cod Fishery: A Tasting Experience Through History

Embark on an unforgettable journey into Northern Norway's cod fishery. Visit our historic building, and experience the rich history of Arctic codfishery through storytelling, exploration, and tasting surrounded by authentic artefacts.
Delight in four exquisite cod dishes from the Full Steam kitchen as you immerse yourself in this unique cultural experience.

Guided Tasting Experience: The Cod Fishery Trilogy on the 1st Floor

Begin your tasting adventure on the first floor with an expert guide who will lead you through the storied past of the Arctic cod fishery, centered around four key elements:

Caviar: Savor this delicacy and learn about its journey from cod breeding to your plate.
Cod Tongue: Discover this traditional treat, valued for its unique texture and flavor.
Stockfish: Explore the legacy of cod and its transformation into a culinary staple.
Cod Liver Oil: Learn about its significance in Arctic nourishment and Peter Møller's steam method.
This tasting highlights sustainable practices, emphasizing the use of all fish parts, aligning with modern sustainability policies and environmental stewardship.

Three Captivating Exhibitions

Sea Sami Exhibition (3rd Floor): Discover the Sea Sami people's unique culture, traditions, and deep connection to the sea.
Northern Light Exhibition (3rd Floor): Marvel at stunning Aurora Borealis photographs by Ole Salomonsen, Truls Iversen, and Per Ivar Somby. Purchase your favorites at the gallery.
Seafarer Exhibition (4th Floor): Explore Tromsø's maritime history with vintage maritime artifacts, and historical exhibits, learning how the region thrived from and at the sea

Explore at Your Leisure

After your guided tasting experience, explore the museum's exhibits at your own pace. Connect with the legacies of the Sea Sami and fearless seafarers, deepening your understanding of Northern Norway's rich maritime heritage.

Access and Enjoyment

Gain access to all three exhibitions with your visit. Experience the Sea Sami culture, the beauty of the Northern Lights, and the comprehensive maritime history of the world's northernmost coastal museum. This is more than a visit; it’s a journey through Arctic history, culture, and flavors.

Restaurant and Bar

Our restaurant and bar are always ready to serve you food and beverages. The dishes reflect the histories told at the museum, offering a culinary experience that complements your journey through Arctic heritage. Looking forward to welcome you to the Gateway of the Arctic