Jolly Harbour Golf Club Tours

We had a fantastic relaxing stay at the escape. It’s such a relaxing place and you really do feel chilled. The chefs really do deserve praise, we never had a bad meal. Ingredients are fresh and we honestly can’t fault it. Portion sizes are spot on. The Antiguan breakfast should be offered more regularly than just once a week. The waiting staff are a credit to you especially Maxine, Maudrina and Charles on the bar. The island picnic is a must it’s amazing. Just somethings to note. Reception is open 9 till 6 We did try the steak & lobster (only half a lobster is what you are served) one evening which you do incur a surcharge for. We didn’t mind paying this as we had supposedly got 20% off food with our VIP EXPEDIA Perk. Sadly this was not the case when the bill was queried on the day before we left. We were informed that it was only on the food experiences that you can have in your room. Which we found incredibly strange as you would think it would be off the menu in the restaurant! Sadly this did get our backs up. When it was mentioned to Randy that this should have been mentioned before. We felt it was brushed over and that’s how it is. We did enjoy having a spa treatment each and that was also very relaxing. Again we did have to flag up the 20% off spa treatments which was included in our stay luckily there was no arguments on this one. We did seem to have the garden room that was next to where the staff seem to go in and out of a lot. Which can be quite noisy.

Food staff is amazing. Front desk and cleaning staff weren’t that great. Food was good and views from the pool was amazing.

The room was incredible as well as all the amenities. The food was absolutely to die for and compliments to all of the cooking staff/chefs everything was delicious!