L'Olleria Chalets

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Our total price for your stay includes taxes and fees

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Chalets in L'Olleria

Enjoy a refreshing swim surrounded by lush greenery and breathtaking mountain views.

"Experiencia inolvidable, la casa es muy grande y acogedora, hemos estado muy agusto y los propietarios son muy amables"

Relax in a stylish space with a black sofa, matching armchair, and vibrant cityscape mural.

Stroll along the pathway to a historic entrance, flanked by a rustic wall and a palm tree.

"Absolutely loved just getting away from it all. Villa has everything you need for days of just relaxing. First class service as well. "

Kitchen with microwave, oven, and sink, featuring a window and a small dining area.

Relax by the serene pool surrounded by lush greenery and a Mediterranean-style building.

$1,815 nightly

Jul 31 - Aug 1

Total includes taxes and fees

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Top L'Olleria Hotel Reviews

7 Pisos Casa Rural de Pueblo

10/10 Excellent

"The building deserved a longer stay to full appreciate its beauty"

Mont-Sant Hotel

10/10 Excellent

"The check in was fabulous and we had a lovely room (Room 1) that actually has a kettle! We had a terrace with views of Xativa Castle and also the town and valley, all framed by pine and cypress trees. Deb had injured her knee so was able to sit on the terrace, read her book and chill as we watched the sunset. We had breakfast both mornings at the hotel and the breakfast was fabulous and we ate far too much delicious food. After breakfast I had a wander around the grounds. The views really were spectacular, especially with the early morning mist, and you could see sections of the town walls stretching from the valley up to the castle. We ate one dinner in the hotel as Deb had already perused the menu, although I was somewhat sceptical. There were weird things like sea urchin, pig's ear, lamb gizzards and duck liver but I opted for sea bass and Deb had rabbit lasagna. The food was just magnificent. Right from the bread and olive oil, with the type of oil and its characteristics being explained to the main course and desserts there was nothing I could improve upon. I had two desserts - a cheesecake and a hazelnut mousse and both were fabulous. We left feeling full but not bloated, a lovely way to round off Deb's birthday. Our room was fabulously quiet, service throughout the hotel was impeccable, the room had modern heating/cooling if needed and a modern bathroom. There was a lovely seating area with panoramic views as well as a private terrace and there was plenty of pa"

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