Viajes a Chaumont-Gistoux Todo Incluido Vuelo + Hotel

El hotel muy cargado de decoración, bien ubicado y personal atento

Overall my stay was great experience however dinner was a bummer since kitchen closes early 9:00 pm so I had to get the bar menu. Service wasn’t that great they were just distracted.

Si pero céntrico en zona peatonal y al lado hay un carrefour conveniente para comprar snacks caminando llegas a todo cerca de la estación central de trenes !!

Si te gustan las chinches, este puede ser tu hotel ideal. Pasamos las últimas noches de nuestro viaje a Bélgica en este hotel, pensando que sería el lugar ideal para relajarnos. Nada más lejos de la realidad. Tanto mi marido como yo sufrimos múltiples picaduras de lo que en un principio pensamos que serían mosquitos. Al volver a Madrid, dada la virulencia del picor, fuimos al médico, quien nos indicó que por el patrón de las picaduras eran muy probablemente de chinches. Alertamos inmediatamente al hotel, que fue bastante reacio a admitir siquiera la posibilidad de una plaga. Nos prometieron enviarnos el informe de la inspección de su empresa de desinsectación para que nos quedásemos tranquilos. Todavía estamos esperándolo. No nos han ofrecido compensación alguna y han sido bastante bordes en su respuesta.

This place is crying out for The Hotel Inspector or Gordon Ramsay to storm in and shake the owners out of their stupor. There’s genuine potential here — the kind of charm and setting that could make it special — but it’s completely undermined by a burnt-out, disengaged owner whose negativity sets the tone the moment you walk in. There were no menus, no prices on display, and ultimately no transparency — which meant the final bill arrived as a rather unpleasant surprise. Yes, I know I should’ve asked, but it was an early-days weekend date and interrogating the staff over costs would’ve killed the vibe. The food? Serviceable, but that’s being generous. Two fried eggs (no choice offered), some overcooked bacon, a good spread, and a somewhat forced glass of champagne — €40 per person for that felt like a punchline without the joke. The room was clean and spacious, which was a relief, but felt dated — a CD player and a TV awkwardly clinging to the wall didn’t exactly scream modern hospitality. I came here off the back of glowing reviews and wasn’t expecting luxury, just a little warmth and value. Instead, I left wondering if we’d all stayed at the same place. A huge missed opportunity — the place is resting on fading charm and needs a serious wake-up