“Casafuerte is all about the ambiance, friendliness, & top notch service. Breakfast was over the top & plentiful & our 2 dinners in the restaurant were outstanding. Sea Bass for two, asparagus stuffed with pickled quail….two menu items you must try but all is great. We were treated to taste the families own wine, a blend of 90% Tempranillo & 10% Viura & it was delicious…Daniel is quite passionate about the family “hobby”. Zarraton is a sleepy village but not far to travel through rolling hills……