“The staff from the moment we arrived at the establishment was great. We loved the staff. Never saw a manager to compliment. But the girl that checked us in (Alana) was incredible. Amari, Andria, and Laura absolutely made our trip. I would be shocked if they never got promoted. Coming from a chef that ran a no hood kitchen, Amari has some great ideas. Unfortunately we had to leave early so to family emergency, but we are already planning our return.”