“Clean property but over priced. Staff were kinda clueless. Grounds are very nice.
Worse meal I've ever been served at a high end restaurant. Totally inedible. Capresse chicken dish; chicken was tough and stringy, the fingerling potatoes seemed like they were prepared weeks ago, frozen and reheated. Tasted and texture of cardboard. Carrots (3 littlepieces) were good. The tomato brousetta tasted like acid. Complained and meal was comped. I can't believe that kitchen staff could serve such awful……